All tagged baking
Around the web this week we've got a spin on traditional cookies, skin supplements (both internal and external), funky earrings that make me want to book a flight to Havana, the most beautiful smoothies you've ever seen, and more right below.
It was foggy and gray outside; my farmer’s market plans were quickly abolished. I moved sluggishly out of bed, my eyes took an eternity to focus on the room in front of me. I brewed some coffee, sat on the couch, contemplated what was next. I knew I wanted to take on a hefty weekend baking project. Because when, if not on a rainy saturday, would you go through the trouble of making dough from scratch?
My mom loved sgushenka (sweetened condensed milk) and so we would eat it right out of the can- sorry, dentists! This recipe for flan uses 3 types of milk, and has never failed me. It requires little notice, money, or expertise. And it's the perfect ending to a Cinco de Mayo party! If you make it in a deep pie pan, you won't even have to stress about flipping it.
Two secret ingredients make these baked chicken cutlets crispy + delicious...